Brown Grass Cost a Famed Golf Course a Big Tournament and Highlighted Hawaii Water Problems
The lush, emerald fairways of world-renowned golf courses are not just a golfer’s dream—they’re a visual staple of televised tournaments and a symbol of prestige for resorts. But what happens when these greens turn brown? That’s exactly what unfolded at the iconic Plantation Course at Kapalua Resort on Maui, Hawaii. For years, this course has been the backdrop for The Sentry, a $20 million PGA Tour event, captivating golf fans from Orlando to across the globe with its stunning ocean views and challenging holes. However, a recent water shortage left the course parched, costing it the ability to host the prestigious tournament and spotlighting a growing problem that stretches far beyond Maui’s shores.
The Plantation Course: A Jewel withering in the Heat
The Plantation Course at Kapalua Resort is more than just a golf destination—it’s a symbol of excellence in the golfing world. Known for its sweeping views of the Pacific and dramatic elevation changes, the course has welcomed golf’s elite for decades. For many Orlando golf enthusiasts, watching The Sentry is a January tradition, often inspiring trips to local courses or even dreams of playing Kapalua someday.
But this year, viewers and players were shocked as television cameras revealed fairways and greens tinged with brown. The culprit? Severe water shortages, driven by drought and growing competition for limited water resources. Maintenance crews struggled to keep the course in tournament shape, and ultimately, the PGA Tour pulled the event, moving it to another location. This abrupt change not only disappointed fans but also dealt a financial blow to the local economy.
Water Woes: Hawaii’s Crisis Echoes Nationwide
While Orlando enjoys frequent rainstorms and abundant water sources, Hawaii’s predicament is a stark reminder of how vulnerable even paradise can be. The islands rely on rainfall and aquifers for their water supply, but changing weather patterns and increasing demand from residents, agriculture, and tourism have strained the system. Golf courses, with their vast expanses of meticulously maintained grass, are particularly thirsty neighbors.
This situation is not unique to Hawaii. Across the U.S.—even in water-rich states like Florida—climate change and population growth are putting pressure on water resources. In Orlando, the St. Johns River Water Management District has already cautioned that water conservation will be crucial as the region continues to grow. Local golf courses are taking note, exploring drought-tolerant grasses, efficient irrigation systems, and even reclaimed water to keep fairways green.
The Economic Ripple Effect on Golf and Tourism
The loss of The Sentry tournament from Kapalua is more than a sporting disappointment. Major golf tournaments bring millions in tourism revenue, boost local employment, and generate global media attention. For Maui, losing the event means fewer visitors, empty hotel rooms, and a hit to the island’s image as a world-class destination.
Orlando, often considered the “Golf Capital of the World,” relies heavily on its own golf tourism industry. With over 170 courses and countless tournaments, any threat to course quality or playability could echo through the local economy. If water shortages or environmental challenges were to affect Central Florida’s greens, the consequences could be significant for the city’s hotels, restaurants, and hospitality workers.
Lessons for Orlando: Sustainability on the Fairway
The crisis at Kapalua offers important lessons for Orlando’s golf community and city leaders. Sustainability is no longer just a buzzword—it’s a necessity. Many Orlando-area courses are already ahead of the curve, implementing eco-friendly practices to reduce water consumption and protect the environment.
- Drought-Resistant Grasses: Courses are experimenting with Bermuda and Zoysia varieties that require less water and withstand Central Florida’s heat.
- Smart Irrigation Systems: Advanced sensors and computer-controlled sprinklers ensure water is used only where and when it’s needed.
- Reclaimed Water: Many courses use treated wastewater for irrigation, reducing the demand on potable water supplies.
- Community Education: Clubs are partnering with local organizations to promote water conservation among members and visitors.
By investing in these solutions now, Orlando’s golf courses can continue to thrive—even as environmental pressures mount. The goal is to ensure that the greens remain green, not just for today’s players, but for generations to come.
Conclusion: Brown Grass, Green Lessons
The browning of Kapalua’s legendary fairways serves as a wake-up call for the entire golf world, including here in Orlando. Water is a finite resource, and the challenges faced in Hawaii could easily become reality in Central Florida without proactive action. By learning from Hawaii’s struggles and embracing sustainable practices, Orlando can secure its place as a global golf destination—while also protecting the environment.
What do you think about the impact of water problems on golf courses and tourism? Have you noticed conservation efforts at your favorite Orlando courses? Share your thoughts in the comments below!
